Our main goal for today though was to get a panino (sandwich) from Pino at Salumeria Verdi. As we walked down from Piazzale Michelangelo all I could think about was the exciting lunch ahead of me. I ate lunch at Pino's at least three times a week when I studied in Florence and somehow he actually remembered me :). I got my usual: pesto, tomato, mozzarella and turkey on focaccia bread, toasted. We also shared some fresh baked pasta. It may sound simple but I promise it was spectacular.








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